The new line of "gourmet" D'Artagnan Hot Dogs is available in the USA in an Uncured Duck version from D'Artagnan, Inc. They are sold in a 4-count, 12 oz. vacuum-sealed wrapper.Promotional literature for the line reads, "Fully cooked - No nitrates, nitrites, preservatives or animal by-products - No growth hormones or antibiotics - No artificial ingredients - No casings - Shelf life: 21 days." The Ducks are said to be raised on a small family farm with an all vegetarian feed of corn, soybean and wheat; to never be given any antibiotics or hormones and to be richly flavored, juicy and plump.
1 comment:
Interesting, I'd never thought of putting duck in sausages. I love eating duck when I can get it but it isn't available in many restaurants. I wonder how duck hot dogs taste.
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