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“Let food be thy medicine and medicine be thy food"
Hippocrates,the father of medicine
Live to Eat....
.... Eat to Live

Food: One of the basic physiological needs, as outlined according to Maslow's theory of needs, that have to be satisfied before higher needs like social needs and esteem can be recognised.

Today, food has taken on a new image. People no longer consume foods to fufil their basic physiological needs...

Welcome to the world of Food Fads! Yes, fads that not only happen on the catwalk platform of fashion capitals like Milan, Paris and New York but on the plate and shelves around us today!

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Showing posts with label vegetables and fruits. Show all posts
Showing posts with label vegetables and fruits. Show all posts

Thursday, November 12, 2009

Aged Black Garlic


product of Korea, new Black Garlic Aged Black Garlic is available in the USA from Black Garlic, Inc. Two whole cloves are sold in a 1.27 oz. (36g) packet with a windowed back for viewing the product.
Package text reads, "Sweet & soft in taste with a hint of garlic flavor! It's the black garlic without smell, fermented with hand selected garlic for a month!" Promotional literature reads, "It has a tender, almost jelly-like texture with a melt-in-your mouth consistency similar to a soft dried fruit.
Black garlic is all-natural. There is no additives and no preservatives. It's loaded with nearly twice as many antioxidants as raw garlic. It also contains S-Allycysteine, which is fancy talk for a natural compound that has been proven to be a factor in cancer prevention. As an ingredient, black garlic is versatile enough to use as a dominant flavor or as a subtle garnish."
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SG Food Fads focuses on current food trends and interesting food products available on the market. While reimbursements received may influence the advertising content, topics or posts made in this blog, the owner of this blog provide straightforward and honest opinions on products, services, websites and various other topics. Such content may not always be identified.